For many of us in South Wales, January arrives with a familiar mix of good intentions and gloomy weather. The festive glow has faded, the credit card bill is looming, and the evenings are long and dark. Enter Dry January, the month-long challenge that invites us to press pause on alcohol and reset after December’s excesses. Whether you’re a regular participant or just dry-curious, there’s a reason this movement has taken off right across Cardiff, the Valleys and beyond.
Why Dry January feels different this year
In a region known for its strong community spirit, from packed rugby pubs on match day to family celebrations that centre around a drink, choosing not to drink can feel like swimming against the tide. But Dry January isn’t about deprivation. It’s about taking stock, giving your body a breather and, for many people this year, easing financial pressure at a time when household budgets are stretched.
A few weeks without alcohol can easily save £150–£300, depending on habits. In South Wales, where a couple of pints after work or a Friday night wine top-up can quietly become routine, that saving can make a real difference. It might cover a winter heating bill, a family day out, or even be put aside for a spring break along the Gower.
The health boost you’ll actually notice
The health benefits of Dry January tend to arrive faster than people expect. Many participants report better sleep within days, a blessing during those early, dark mornings. Energy levels improve, concentration sharpens and sugar cravings often reduce. Alcohol is also linked to inflammation, so joint aches and bloating frequently ease by week two.
By the end of the month, it’s common to notice clearer skin, improved digestion and a healthier relationship with stress. For those who enjoy getting outdoors, whether it’s a bracing walk along Barry Island or a hike in the Brecon Beacons, you may find yourself with more stamina and motivation to get moving again.

Getting through the month (without feeling miserable)
Dry January is easier when you treat it as an experiment rather than a punishment. Here are a few ideas that work well for people across South Wales:
1. Keep your evenings busy
Replace the “glass of something” habit with an activity. Winter coastal walks, floodlit 5-a-side football, yoga classes or even a weekly cinema night can help break routine.
2. Tell your people
Let friends and family know you’re doing Dry January. You’ll often find someone else is doing it too. Many pubs and bars across Newport, Cardiff and Swansea now offer decent alcohol-free options, making socialising easier than ever.
3. Save what you’d spend
Physically move the money you’d usually spend on alcohol into a separate pot. Watching it grow can be a powerful motivator — and a reminder of why you started.
Alcohol alternatives worth trying
Gone are the days when your only option was a flat lemonade. Most South Wales supermarkets and independent shops now stock a wide range of alcohol-free alternatives:
- Alcohol-free beers such as Lucky Saint, Heineken 0.0 or Drop Bear offer the familiar taste without the headache.
- Botanical spirits like Seedlip or Ceder mixed with tonic and citrus can recreate that “Friday night” ritual.
- Kombucha and sparkling teas provide complexity and a grown-up feel, ideal if you miss sipping something interesting.
- Mocktails made with fresh juices, herbs and ginger beer are easy to make at home and perfect for weekend treats.
For example THE IVY ASIA have an amazing range of non-alcoholic and zero % drink options for Dry January. We hear some of The Ivy team are tackling the challenge themselves.
It’s such a great thing to have a selection of non-alcoholic special drinks all year round, not just in January, for those who do not drink alcohol or are pregnant or driving and still want to feel involved and drink something fun & delicious.
The Ivy Asia highlights include:
- Rose of the Orient, with Lychee, Rose, Raspberry & Orange Blossom Soda (£7.50)
- Dreams of Cherry Blossom with Tanqueray 0.0%, cherry blossom, grape juice, lychee, citric blend (£8.50)
- Cherry Lemonade with Seedlip Spice 94, Cherry Chu Lo Soda, vanilla & passion fruit cordial (£8.50)
- Wild Marquees with Superior Blackcurrant, Elderflower cordial, Wild Idol Non-Alcoholic Sparkling Wine, Citric Blend (£7.50)
- Apple And Kiwi Virgin Mojito with Apple juice, kiwi extract, mint, citric blend, soda (£7.50)
- Wild Idol, Naturally Alcohol-Free Sparkling Wine (£10.50)
Asahi Super Dry 0%, Zero alcohol lager, the same super dry, crisp and refreshing taste (£5)



What happens after January?
One of the biggest benefits of Dry January is clarity. By February, many people choose to drink less overall, sticking to weekends or special occasions. Others enjoy the mental and physical benefits so much they extend the break. There’s no right outcome — just a better understanding of how alcohol fits into your life.
In South Wales, where community, sport and togetherness matter far more than what’s in your glass, Dry January can be a surprisingly empowering reset. It’s not about saying no forever — it’s about starting the year with intention, a little extra cash in your pocket, and the confidence that you’re in control.
And if nothing else, February’s first drink will taste all the better for the pause.

